2120

• Effects of ultrasonication, agitation and stirring extraction techniques on the physicochemical properties, health‐promoting phytochemicals, and structure of cold brewed coffee

• Inhibitory effects of Synurus excelsus and Weigela subsessilis on aldose reductase and HPLC-UV analysis of scopolin, scopoletin, and quercetin

• In-vitro Antimicrobial Activity of Essential Oils and Different Organic Extracts of Lippia alba

• The preparation of self-floating Sm/N co-doped TiO2/diatomite hybrid pellet with enhanced visible-light-responsive photoactivity and reusability

• Antioxidant and Anti-Cholinergic Activities of Phenolic Compounds Isolated From Thymus Linearis Collected from Dir, Pakistan

• DETERMINATION OF POLYPHENOLS CONTENT, ANTIOXIDANT AND ANTIBACTERIAL ACTIVITY OF NIGELLA SATIVA L. SEED PHENOLIC EXTRACTS

• Fabrication of Transparent Conductive Film with Flexible Silver Nanowires Using Roll‐to‐Roll Slot‐Die Coating and Calendering and Its Application to Resistive Touch Panel

• Polygonatum odaratum extract as an eco-friendly inhibitor for aluminum corrosion in acidic medium

• Semi-synthesis, antibacterial and antifungal activities of three novel thiazolidin-4-one by essential oil of Anethum graveolens seeds as starting material

• Study of the Mechanochemical Calcification for Mixed Rare Earth Concentrate