On integrating the Droop model with the flux balance model for predicting metabolic shifts in microalgae growth
Phenolic acid composition, antioxidant activity and phenolic content of tarhana supplemented with oat flour
Solvatochromism, spectral properties and antimicrobial activities of new azo–azomethine dyes with N 2 S 2 O 2 donor set of atoms
Improved performance of CdS/CdSe quantum dot-sensitized solar cells using Mn-doped PbS quantum dots as a catalyst in the counter electrode